Meat Time Pork Steak in Provencal Marinade with Sous-vide Potatoes - buy, prices for WINETIME - photo 1

Meat Time Pork Steak in Provencal Marinade with Sous-vide Potatoes

per 1 kg
553.00 

Product info

Nutrition facts, 100 g

  • Calories219.45kcal
  • Proteins15.97g
  • Fats14.22g
  • Carbohydrates6.63g

Ingredients

Pork loin on the bone 53.92% in “Garlic-Thyme” marinade (olive oil, garlic, dried parsley, Provençal herbs (rosemary, basil, thyme, marjoram, oregano, summer savory, m...

General info

  • BrandMeat Time
  • Manufacturer"agro east baking end milling" llc
  • Shelf life4 days
  • Storage temperature2...4
  • Country of productionUkraine
  • Cooking methodin marinade
  • Method of processingsius vide
  • Taste-aromapotatoes
  • The foundationpork

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